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Listed below are the top 10 out of 78 listings that are in the same industry and location as the job you were looking for. To see more than 10 listings, click here to search similar jobs in Boston, MA
On the Border Mexican Grill & Catina - Woburn, MA US
On the Border Mexican Grill Cantina in Woburn, MA is now taking applications for Cooks. Applicants should have prior full service experience and a passion for ...
Full time COOK needed for a private school in Brookline, MA. Experience in high volume production a must. Full time, five shifts per week mostly Monday through ...
Responsibilities Includes every other weekend and many holidays. Current shift is 10am 6:30pm; will change to 10:30am 7pm by Summer 2012. Job includes cooking ...
Life Care Centers of America - Boston South, MA US
RELIEF COOK Life Care Center of Acton, Massachusetts Parttime position is available, 15 hours per week. Must be able to work every other weekend from 11:30 ...
Job Details: High school diploma or equivalent preferred SUMMARY: The Cook is responsible for preparing therapeutic and modified diets for patients as well ...
The Village at Duxbury is presently accepting applications for the following positions: Full Time and Part Time Cook These position includes working nights ...
LINE COOK Business is booming at the Bull Run Restaurant in Shirley, and we are seeking an experienced Line Cook for our fastpaced kitchen. We have two live ...
PART TIME & FULL TIME EVENINGS Line Cook Waitstaff Dishwasher. Call Bobolas Family Restaurant, Dracut. (978) 9353709 This job listing brought to you by ...
For your reference, we have included the original job posting below.
Asana Cook I (ref. 9451)
Job Number:
42715192
Company Name:
Mandarin Oriental, Boston
Job Location:
Boston, MA US
Job Category:
Travel, Hospitality & Restaurant
Asana Cook I (ref. 9451)
Job Description:Apply now for the most exciting culinary experience at Mandarin Oriental. <br /> <br />Responsibilities include sanitation, hot/cold line preparation and organization. <br /> <br />Job Requirements:Must have excellent knife skills, strong food knowledge, and knowledge of proper sanitation practices and be a team player. <br /> <br />WORK EXPERIENCE: 4-7 years of culinary experience, fine dining, luxury hotel or equivalent 2 years of supervisory...