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Listed below are the top 10 out of 49 listings that are in the same industry and location as the job you were looking for. To see more than 10 listings, click here to search similar jobs in Arcadia, CA
ABOUT US We are a newer restaurant that has a successful nightlife scene. Our menu is focused on the 'Farm to table' concept and we have a full production kitchen ...
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We are seeking a SOUS CHEF at M Street Kitchen in Santa Monica. We are looking for an experienced Sous Chef who will thrive in our highenergy, dynamic work ...
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CHEF Ti Amo Restaurant in South Laguna Beach seeks an exp'erienced and dedicated chef. Italian training pref'd. Restaurant is Italian but new hire does not ...
Executive Chef Position A local fine dining establishment is seeking an experienced culinary leader. The ideal candidate must have at least 5 years experience ...
Come grow your career at the classic, whitetablecloth restaurant expanding across the nation, with 26 locations and counting! The Palm Restaurant is now accepting ...
RED O RESTAURANT is seeking an experienced SOUS CHEF to join their awardwinning team !! Red O Restaurant Mexican Cuisine by Rick Bayless features menus designed ...
Executive Chef The Beachcomber Caf is California s premiere ocean front restaurant located in Newport Coast, serving fresh, quality, creative Coastal California ...
Belmont Village of Burbank Belmont Village is a developer and operator of premiere Senior Living residences nationwide. Sous Chef Restaurant Burbank Fulltime ...
For your reference, we have included the original job posting below.
Executive Chef
Job Number:
44321728
Company Name:
Windsor Capital Group
Job Location:
Arcadia, CA US
Job Category:
Travel, Hospitality & Restaurant
Executive Chef
Located in the beautiful San Gabriel Valley, the Embassy Suites - Arcadia is a 190 All Suite, Full Service Property with 7,568 feet of Meeting Room Space. The Embassy Suites - Arcadia is currently seeking a self motivated, qualified Executive Chef. The ideal Executive Chef will have a positive attitude, high energy, be "hands on" and have the knowledge, skill set and ability to manage a team to successfully operate a Full Service Food & Beverage Establishment while maintaining exceptional food q...