Food Service Director Jobs in Washington, DC

Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees... Read More

Location: American University We are hiring immediately for an ASSISTANT DIRECTOR OF DINING SERVICES position. Address: American University; 4400 Massachusetts Ave NW... Read More

Job Description LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next... Read More

Description: The appetizers are out; now it is time for the main course of YOUR career. Join us for this incredible opportunity at the 838-room Hyatt Regency Washington on... Read More

You and The Bell has a nice ring to it. Taco Bell is growing! We are looking for a dynamic leader who can develop a team of existing team top performers. As the General... Read More

You and The Bell has a nice ring to it. Taco Bell is growing! We are looking for a dynamic leader who can develop a team of existing team top performers. As the General... Read More

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees... Read More

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees... Read More

Job Number 24066644 Job Category Food and Beverage Culinary Location The Madison Hotel, 1144 15th Street NW, Washington, District of Columbia, United States Schedule... Read More

An Executive Chef and B directs and organizes the activities of the Food Beverage Departments, including but not limited to the Kitchen, Restaurants, Room Service and... Read More

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees... Read More

Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Chef Manager... Read More

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary... Read More

As the world's first and most global luxury hotel brand, InterContinental Hotels Resorts has pioneered international travel since the 1940s, we are passionate about... Read More

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees... Read More

Role Purpose As Food and Beverage Manager, you'll manage food and beverage operations to ensuring quality service and standards are maintained to deliver a memorable guest... Read More

TouchPoint Position Title: HEALTHCARE CHEF MANAGER - WASHINGTON, DC Reports To: Director of Dining Services Salary: $58,000-62,000; Increase to $65K after 90 days possible... Read More

You and The Bell has a nice ring to it. Taco Bell is growing! We are looking for a dynamic leader who can develop a team of existing team top performers. As the General... Read More

Think outside the bun with a career at Taco Bell! We're looking for people who would like to join a team that gives back to our community with supporting college... Read More