General Manager 3 - Food

Unit Description

Managing a large team is your super power. Bring your talent to a new role at Sodexo.

Sodexo is seeking a General Manager - Food for it's senior living account in south-central area of MA . The General Manager will have full oversight of the dining operations at the continuing care retirement community. This is an exciting opportunity for a seasoned, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership position is directly responsible for the successful operation of the Dining Services . The General Manager ensures client, customer service/satisfaction with efficient cost-effective management that both meets and exceeds expectations.

The successful candidate will:

• have oversight of day-to-day dining and culinary operations;

• Interface closely and daily with client executive level leadership and client board members;

• control and ensure company and client financial targets and goals are achieved;

• continuously update industry knowledge on current food trends and ingredients, making sure they lead the way in innovation and originality;

• ensure that the highest possible standards of food handling and preparation are achieved.

Is this opportunity right for you? We are looking for candidates who:

• have high level experience preferably in a luxury restaurant/bar.

• have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;

• possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;

• have commercial acumen and a good level of computer literacy;

• have a positive approach to tasks with a can-do attitude and impeccable attention to detail.

Sodexo offers a full array of benefits that begin on your 1st day of employment! Benefits to include 3 weeks of paid vacation, holidays, medical, dental, vision, 401k and access to ongoing training and developmental programs, tuitions reimbursement, plus health and wellness programs.

Working for Sodexo:

At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you'llenjoy an improved quality of life that's unique in the hospitality industry.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience

Basic Management Experience - 3 years

Basic Functional Experience - 3 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-MA-Springfield

System ID 972393

Category Food Service

Employment Status Full-Time

Posted Range $53000 to $80300

On-Site